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Guatemala Huehuetenango Estate – Finca Beatriz
$15.95
WARMING SPICE, BROWN SUGAR, APPLE
In order to maintain quality, Kaladi does not believe in pre-grinding coffee, but rather the customer grind what is needed at the time of use. Learn More
Notes: Warming Spice, Brown Sugar, AppleÂ
Body: MediumÂ
Acidity: Medium
Region: Huehuetenango
Farm: Smallholder farms in the Waykan Co-op
Variety: Bourbon, Caturra, Typica, Catuai
Altitude: 1800 meters
Production Method: Washed
 From Importer website:
Don Felipe along with his two sons, Carlos and Leonardo, own and operate the wonderful Finca Beatriz. Felipe only speaks Mam, a Mayan language spoken by about half a million Mam people all over Guatemala and Chiapas. Most second or third generation farmers are bilingual, if not trilingual, in Mam, Spanish, and English. Don Felipe is curious and interested in the quality of his coffees. The family is always experimenting with new fermentation times and techniques to improve the quality and price for the coffee. This farm is well connected to the specialty industry and known for being an incredibly sweet cup.
Additional Information
1 lb coffee - tasting notes are Natural flavors that exist in the coffee
Coffee comes in a standard 16oz size fresh roasted in Alaska. All coffee is roasted tasting notes are subjective; the notes come from our coffee gurus and reflect the naturally occurring flavors that show up in coffee from around the world.
Our Philosophy on Grinding Coffee
The presence of quality is important to us from purchase through final sale. Once coffee is ground, oxygen is exposed to the beans and pushes out the gases and aromatics, causing staling to occur much more quickly than in whole bean form. This is because ground coffee exposes a much larger surface area for the oxygen to get in and aromatics to escape. The finer the grind, the quicker this process takes place, thus compromising quality.
Several factors that could affect this time period is the storage container the coffee is kept in, ambient temperatures, moisture levels, roast levels, and roasting processes.
Freezing coffee in an airtight container is a proven method for extending the life of roasted coffee beyond a few days.
Shipping Policy
Orders ship within 24-72 hours of placement, depending on time and day order is submitted. Orders placed before 12pm Alaska time will ship the next day, except for weekends. Friday orders will ship the following Tuesday.
FedEx orders, which automatically mean overnight and second day, except weekends, will ship the day after the order is placed before 12pm Alaska time. FedEx orders placed after 12pm will be shipped in two business days, with the exception of weekends.
Return Policy
Our goal is to be the coffee by which all other coffees are judged and we want you to be absolutely satisfied with your purchase. If you are dissatisfied with your purchase for any reason, please contact us at (907)644-7400 or email us at [email protected] within 30 days of purchase with your order number handy about a return or exchange.
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